Wednesday, 6 June 2012

Punjabi Lassi



Its usual lassi with richness of cream and flavor of  ruafza...




Ingredients


Yogurt  500g 
Cream  50g 
Sugar  1 tsp 
Ice cubes  100g 

Method 


Mix yogurt, ice cubes, sugar in a vessel and blend to a fine paste. 
In a tall glass, add 1 tsp ruafza, the above yogurt mix, sprinkle rose essence and chill it. 
Serve with cream on it. 



by faiza anjum


www.faizafoods.blogspot.com

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